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  • Fresh pulled noodles ahhhhh what more can you say. I have been to this joint a couple of times and tried some of the different noodle sizes. For soup I prefer the traditional hand pulled (its easier to eat). For fried noodled dishes I like wider noodles. For the more adventurous try the mixed appetizer plate. It has marinated beef, beef tendon (they have it as beef tender) and pigs ear. I was surprised that the taste was on the traditional side and not too westernized. I have to say I tried the pot stickers and didn't care for them. They were too chewy and did not like the taste or texture of the filling. But, to each his own. Overall I like this place and I will go back.
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