Great dinner experience at Baku. Our server Anthony was friendly, prompt and very informative. My favorite dish was the waygu tartare followed by the duck. The nigiri and dragon roll was also very good. I'd definitely suggest trying the pork belly skewers. The pork dumplings were the only item that didn't impress me. I love the decor and atmosphere. It is on the pricey side considering the portions but you're paying for quality.