Come here on a Sunday during lunchtime ... and it feels like you're stepping back in time ... into another world in faraway Southeast Asia. The clientele and staff chatting in Vietnamese (switching effortlessly to and from French and English); the authentic Vietnamese food; the dessert... This is a quaint place and certainly worth coming back.
Try the grilled fish... Awesome! I don't see this often in other pho places.
For dessert, try the tri-color - a coconut iced drink with red beans and grass jelly.