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  • I recently visited Punderson Manor for a Sunday getaway with my mom and aunt. We had dinner at the Cherry Dining Room. Although pricey, I was impressed with the food and the service. I ordered the cracker crusted walleye with baked potato. Three fish was fresh and delicious; the crumb coating flavorful. The potato had nice crisp skin with tender flesh. My aunt had the goat cheese ravioli with Italian sausage. Despite it being her first time trying goat cheese, she really enjoyed the dish and stated she would order the same thing if she came back, which we are planning to do. The waiter was friendly and accommodating and the coffee wasn't bad for not being a coffee shop.
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