I'll just start by saying 18 has very fresh fish.
THAT SAID....WHY do they cover this gorgeous fish with gloopy mayo and sugary syrupy sauces? Let the fish stand on it's own! Next time we eat there I will say hold the sauces. The tuna is fresh and tasty and the taste doesn't need to be masked with gloopy gloop and fried rice krispie bits. There are too many fried rolls on the menu!
TRUST in your FISH, 18! It stands on it's own!
The spicy tuna is GREAT and the wine list is VERY good. Trefethen chardonnay...and I think there was a bottle of Gary Farrell at one point. WELL done on your wine choices. (I think 1/2 prices on Tues? - not sure - check with 18.)
18 would be a top choice if they would lighten up on the sauces and fried bits...(and I'd love to see real crab instead of crab sticks) but until then, we'll head there more because it's close, but not because it's great.
PS - husband loved the chicken & broccoli w/ brown rice + crayons for baby are a +!!