Summer is here, so is Korean Cold Noodle Season...
Walking by "No English Name" Korean restaurant a few times seeing the huge photo of this icy noodle... finally brings me to Yoo Ga Ne...
I asked my Yelp friend to order whatever while I try parking my car... (yes they do have 2 spaces right in front of the restaurant..but the last thing for me to do is trying to back out to Yonge Street during rush hour??
I ended up with 2 dishes that are HOT VS COLD...
Chick Hae Naeung Myun - Cold Arrowroot Noodle, Aging Skate Fish with Spicy Sauce ($10.95)
- I found the noodle here a little mushy...
- Skate Fish... raw and fermented and aged in hot sauce... a little too slimy for me...and for some consider one of the most stinky food...
- I secretly fed them all to my Yelp friend.......................... while I ate most of the noodle and the mini egg.....
Soon Dae Gook - Pork Soup Mixed with Sliced Soon Dae Sausage ($7.95)
- You must seriously love pork to enjoy this: skin, fat, kidney, liver, stomach...all the pig you can think of and more is in this soup...
- The taste is strong.. and heavy... and definitely comforting on a cold winter night...
Seems like there are some noodle specials.... but all in Korean.... I will have to ask next time when I come back for some more cold noodle!!
Portion is huge... as I am still feel full in the evening.... Must be the pork!!!