Just happened upon this place by word of mouth. What an amazing find! The biscuits are sweet, cooked to perfection and good with anything. The grits are creamy and well seasoned, even for someone who doesn't enjoy grits all that often. The staff was accommodating and knowledgeable about the menu.
The baked apples are the shining star. Pan seared with cinnamon, maple syrup and and brown sugar, it's a sweet treat to enjoy, and highly recommended by our server. Small place with limited seating, but quaint and home-like feel. (Especially if you get lucky enough to hear someone play the piano outside in the lobby). We will definitely be going back!!