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  • Stopped here for a late lunch while driving north. It was awesome! Definitely way better then any of the fast food options on that exit. I ordered the pastrami and swiss on rye. It was the best pastrami I've had in a very long time. Sliced thin and piled high with a ton of swiss. The rye bread was really good as well, it was thicker cut so it held up to the nearly pound of meat and cheese that was on the sandwich. The girlfriend had the gyro, which was basically a fork and knife sandwich, it was huge. The gyro meat was really delicious and juicy. My only complain, and its a small one, is that the food took a while to come out, which we didn't expect since there was only one other table. But the food was hot and freshly made so I'm not complaining a lot.
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