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| - Weekend Brunch. Yum!
There were quite a few vegetarian omelette choices [$10.50] and two veggie Eggs Benny options [also $10.50; other non-veggie options may be $11]; but since I'd heard the omelettes were really good I decided that was the way to go.
I had the Greek: broccoli, mushrooms, peppers and feta; and as a luxury I requested 'egg whites only', because I don't see it offered at no extra charge very often.
I also chose the 1/2 & 1/2 sides: 1/2 potatoes, home roasted; and 1/2 salad, house salad of greens, cherry tomatoes, peppers, creamy tarragon dressing. Usually I ask for dressing on the side, but my friend recommended it highly so I figured why not. And I enjoyed every bit of everything. The omelette was loaded with veggies and cheese, its texture creamy and yet a bit crisp around the edges. I really liked it.
The coffee is Americano-style, each cup brewed on order, so don't expect a never-ending refill; but it was quite satisfying.
The server was very personable and helpful and quite attentive.
My friends and I stayed and talked and ate for 2 1/2 hours - there was absolutely no pressure to leave.
The two young ladies at the table behind us had arrived before us and were still there obviously having a good time with no signs of slowing down when we left.
A comfortable relaxing atmosphere, really good food, and lovely service.
I'm definitely coming back.
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