I like this place! Cozy, yet not crowded on a Friday night. We found a seat as soon as we walked in the door. I wasn't sure what to expect, but was pleased to find a menu full of options outside of wine. I particularly liked the wine cocktails.
We hadn't had dinner so, we sampled a few of the menu items. We paired together a sharp cheese with prosciutto and one of the cheese toasties. The meat and cheese plates come with additional accouterments like, pickles, mustard, apple, fig spread, etc. The toastie was a port salut with pickles on pumpernickel. Delicious!
My friend and I were still stalking about it today and how we are excited to go back!