| rev:text
| - C's birthday dessert. After we had eaten dinner at another location, C wanted to come here for his birthday dessert. We were sat immediately and our server was Victoria T. She was great. Attentive, on point, pleasant and not intrusive. Kudos.
So the birthday boy C got the Lemon Raspberry Cream Cheesecake ($7.95). He loved it. Personally, I didn't think it had enough cream cheese flavor and was too sweet but that's just me. They wrote Happy Birthday in chocolate on his plate so he felt special.
K had the Lemon Meringue Cheese Cake ($7.95). She loved it. I didn't taste it but she said it had very nice lemony flavor and had really good texture.
Grandma C had the Tiramisu Cheese Cake ($7.95). Her only comment was Yum.
I had Carrot Cake ($7.95). OK, enough of the laughing. I'm not the biggest fan of commercial Cheesecake because it never has enough cream cheese in it. And since there was going to be 3 Cheesecakes on the table, why add a fourth. Plus, I love good Carrot Cake. For the most part, The Cheesecake Factory does a good job with all their desserts so I never feel like it's going to be a bad decision not to go with a Cheesecake. My Carrot cake was very good. A tad on the dry side but that's probably because once the cake is sliced, one side of the next piece is going to begin to dry out. The cake still has good flavor, was moist enough and there were noticeable pieces of Carrots within the cake. The frosting is also pretty good although for me it's a little too sweet and could use a little more cream cheese flavor. All in all, very good though.
Great service, reasonable pricing, great desserts. 5 Stars.
|