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  • Got to try very unique and flavourful dishes that I haven't had anywhere else. If you have any dietary restrictions, check their website for their set menu before making a reservation. This place also has a great atmosphere with a small candle on each table, which seems perfect for a date night. The four-course meal we got was sooooo delicious, except for one dish that we both didn't like. I could tell that each dish was prepared carefully with an understanding of how everything would taste together in mind. The portions were good and the whole meal was an excellent value for what we got. As for an appetizer, heirloom carrot salad was really good. I liked the carrots, yum. I wondered if they blanched the carrots; then roasted them. I enjoyed the texture and sweet flavour as well as the distinctly intact carrot taste. The salad came with some biscuits and butter. The top of the biscuits were coated with something sweet and were shiny. Our main dish, hanger steak was delicious, but it was cooked to rare, a little too bloody for my liking. Some parts of the meat were a little chewy as well. The steak came with a dish of banana-flavoured parsnips, a broccoli dish, and a dish of roasted potatoes. We both didn't like our third dish, St Honore by Fromagerie Alexis De Portneuf. It has an impressive name lol. It was some cheese thing with a cherry tomato on top that was an interesting mix of sour, salty and sweet flavours. It was too strong of a mixture of different tastes and I left mine uneaten after few bites. The waiter was like, "C'mon. Only few more bites," but sorry, I couldn't gulf that down. For the main dish, there were options to get either lobster or foie gras. The dessert, chocolate lover's delight was amazing. I liked how it wasn't too sweet. It was a perfect dessert to complete a wonderful meal. It was nice that the restaurant had the same menu for both the 13th and the 14th for couples eating out on the Valentine's weekend. This place was filled with couples on dates. Very cute. It would be a great place to come for its candle-lit trendy atmosphere and delicious dinner. One of Canadian celebrity chefs, Lynn Crawford opened this place. Her food did not disappoint. The communal everyone-eats-the-same-meal is also a cool experience. They only offer prix-fixe dinner ($54 per person).
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