This place really can have great food and service and then other times it is not so good. I suppose it depends on who is in the kitchen and which wait staff is on.
Our first two experiences were good, and they do brag about their great food so.... I guess I expected to get some, but that is not what happened. The fried calamari tasted like a bottle of salt and chewed like a rubber bands, and it amazes me that it was so hard to get waited on even though we were sitting at the bar. If it had been my first time there I may not have come back, but we will give them another try. I hope that our next experience will be better.