Here's the deal. The food was ok about a 2.5, but when combined with the moronic answers I received from the manager on duty I determined this place is run by a neutered group of men, including the manager.
It starts with, I'd like sliced tomato on my hamburger. Response: "Chef only slices tomato for lunch not dinner". Wtf
Then, I'd like some a1 steak sauce please with my burger. response: "chef doesn't allow us to carry a1"
Then, I'd like some Tabasco with my fries. Response: "chef only allows us to carry certain condiments, we have some cha lula and some siracha". I'm like what the hell are you kidding me????
I then asked to speak with the manager. He said the chef runs every everything and she has complete say. I asked who he reports to and he couldn't say. I asked for the owners contact info, either email, phone or snail mail, and was given three names as-if I'm supposed to look them up myself when I was merely trying to do them a favor by letting them know how ridiculous this was. I think I'll do myself a favor by not dining here again.