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  • I visited this restaurant on a Sunday lunch. This restaurant is the beginning of the rebirth of the old Chinatown in Cleveland. There is ample parking in a lot across the street. The interior is new and modern. I first perused the dim sum on a "salad bar" like setup. No carts being pushed around. I wanted to pick up some dim sum and bring it to my table, but a server offered to bring it over for me. I chose shrimp dumplings, pork sui mai, and later got another dumpling dish. The shrimp dumplings were large, plump, and had large chunks of shrimp in it. The sui mai was very fresh. The last dumpling a picked had a combination of shrimp, pork, chinese sausage, and maybe water chestnuts. All the dim sum was awesome! Only complaint was no soy sauce or hot chili on the tables, not really necessary, but never offered. I ordered a lunch entry of Spicy Basil Chicken, which came with red and brown rice, and spring roll for $6.95. The waitress asked if I wanted it mild or medium and I was going to choose hot, but asked for medium. After waiting over 30 minutes, the entree finally arrived. The chicken dish was a little on the oily side. I started to eat this dish, which had fresh green and red jalapenos and red chili peppers. As I ate, the pores in my head started opening up and sweat started to pour from my head. Medium was ridiculously hot. Comparable to eating a couple of drops of Pure Cap hot sauce. It was an OK dish, just a little greasy and way too spicy! In concluding, the Emperor's Palace is worth checking, based on the decor, location, and dim sum. This is some of the best dim sum in Cleveland. The service definitely needs improvement but I still enjoyed this dining experience.
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