Came here for an early Valentine's day brunch with a human female. I made reservations earlier in the week via OpenTable. I've been to 14 previous restaurants using OpenTable and this was the first time I've encountered a restaurant that didn't have my table ready. We were given the option to wait or seated on the mall patio. We chose the mall patio for immediate seating. O&B's idea of immediate seems to make you wait again and look to remind your hostess.
We both had the breakfast plate. After the lame eggs benny I had at the Gilead Care (http://www.yelp.com/biz/gilead-cafe-and-bistro-toronto#hrid:1kXrAnMeRwMhhHgcY0A-7Q) I've come to the conclusion Toronto's upmarket brunch purveyors view it as the ultimate sucker meal. Charge a lot, give little.
The breakfast plate, however, was without taste. The sausage had no flavor.
I saw the waitress to take our order, eventually bring us our food and coffee, and then the bill. I'm not sure how O&B think about brunch but a "freshen up your coffee" stop in is part of the brunch experience in any sane dining environment.
Anyway, food sucks, waitress does the bare minimum (and got a 7% tip), the hostess can't figure out how to hold tables for reservations...
This really darkens my opinion of the O&B chain and will probably give any restaurant in their "empire" a big pass.