The ambience of this restaurant was fantastic. We had a very romantic candlelit table next to the fireplace and the service was great. However, we dined there last evening and ordered from the tasting menu. My meal was fantastic - I ordered the salad to start, the goat cheese tartine, escargot and the filet. My boyfriend ordered the lobster bisque, fois gras creme brûlée, and the Duck. He's been violently ill with food poisoning since last night. I would use caution when ordering and make sure that everything is done at least medium well to try to avoid this. I would hope this restaurant pays more attention in the future to the temperature of its food and the freshness of its food. This would have been a five star review had the meal not caused him to be sick.