Not the best steakhouse in town, especially for what you're paying for. For appetizer, got the tempura calamari which was super bomb, the outside tempera part melts in your mouth.
Got the bone in ribeye and NY strip, nothing extraordinary at all. The steak tasted pretty blend by itself. However, they do give you 5 special house sauces to dip the steak in which makes it better.
I am a steak lover so def not use to dipping my steak in sauces for taste.
Sides we got the truffle Mac n cheese, spinach, Brussels sprouts, and truffle mash potato. They're all just decently good, nothing that makes you go wow.