Great food and awesome views. Since there are no prices listed on online, I will try to help. We arrived early to have a drink prior to dinner. Drinks and wines by the glass are about $15 each. We were then escorted to our table/ booth that looked west as the sun was setting. Great views!! For dinner, we started with burrata and pest that was amazing. Prices of appetizers and salads were about $10-15 each. Entrees start at $30 for scallops and fish, scallops were the best I have ever had. Steaks are priced starting at $33 for small filet, $38 for rib eye and $40 for a kobe flat iron, there were others but i cannot recall. My husband ordered a regular filet that was $40 and perfectly cooked. We did not order dessert , so I am not sure what was on that menu.
We will definitely be back. There is also a great outdoor patio with a negative edge fountain off the dining room.