Pretty good. It's a little on the pricy side and a lot on the crowded side. Very little seating and no lunch hours is a nice way to create some artificial demand and they've tapped into it. I just wanted to try some tacos.
The tacos are great. The chorizo and queso is average.
The fact that it's so busy and they artificially cause that to increase demand and make the place seem more hip than it actually is? That's annoying. The food is 4 star worthy, being over priced knocks that down to 3 stars, artificially crowded and average service knocks it to 1 and a place I don't want to go through the trouble of going to again. These things matter, a lot.