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  • My group and I went here 10 minutes before they were about to switch over from breakfast to lunch. I was a little thrown off when the employee who was taking orders at the front of the restaurant told us we would have to choose between breakfast and lunch and we all had to make the same decision. Apparently they sanitize the grill when they make the switch but I guess I've never experienced this before. Why couldn't those who wanted breakfast order and then those who wanted lunch order 10 minutes later? Anyway, we all chose breakfast. My boyfriend and I ordered the Eggs Florentine (poached eggs, broiled tomatoes, sautéed spinach, and grilled ham, layered on an English muffin and topped with hollandaise sauce paired with rosemary grilled potatoes) without broiled tomatoes. When the food came out, there were no broiled tomatoes, which was good, but they forgot to give both of us the grilled ham and unfortunately I didn't realize it until the end of the meal. I brought it up to the people I was with but they didn't agree that the dish was supposed to include ham. So, I just checked the menu right now and saw that I was right. In addition, I did not enjoy the sautéed spinach so I took it off, leaving only a poached egg on top of an English muffin. The egg was overcooked too and there wasn't much hollandaise sauce on top. The rosemary potatoes were cold so I didn't enjoy those either. I did however try my friend's Lemon Blueberry Pancakes topped with buttermilk syrup and berries and that was very good. I like that the portions are small, but it's a bit on the expensive side considering the portions aren't as large as most restaurants. The staff was nice but they seemed inexperienced.
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