I have to give this place 5 stars not necessarily because of the amazing tasting food, but because of the service of this place. People's opinion of Red Lobster is usually hit or miss; either people love the food or they don't. Personally I love the food. Being a franchise this place will have food that tastes like any other Red Lobster, so service is what separates the restaurants.
Our baseball team goes every year to pig out on AYCE shrimp. With 9 people going, most of them eating all the shrimp they can, it can be pretty demanding on the waiters. Although we had to wait for about 30 mins to get a table because they don't take reservations, I'm willing to overlook that.
With such a large party, there were 2 waiters assigned to our table, and they kept the shrimp and refill drinks coming to the very end. It even got to the point where they were bringing out shrimp dishes even if we didn't order them because they knew they would have to at some point. There were no unusually long waits in between shrimp deliveries and the food coming out was hot and fresh.
Approximately 825 shrimp later the feast was finished and a grand time was had by all.
Word of warning; Every time I've been to this place there is always a lineup. It seems to start between 6 and 7 so be ready to wait if you go.