I came here with my sons and some friends during move-in weekend at ASU. There were 8 of us all together and we all left full and happy. I think we tried just about everything on the menu between the lot of us.
The brisket, pulled pork, BBQ chicken, and hot links were all great.
There was a small mix-up with our order and my youngest son did not get his meal. When the owner realized the problem, the brought out his meal along with a fantastic piece of lemon cake. We wanted to try the peach cobbler but everyone was too full.
The sides were a big hit too, including the beans, the mac and cheese, and the coleslaw. The kids loved the fact that they served Kool-Aid. My iced tea was served in an old mason jar and it was very refreshing.
The food did not take very long to arrive and it was delivered personally my the owner and his wife. The owner, Bryan Proby is a former ASU and NFL football player. He is very personable and took the time to talk to our sons about ASU campus life and college athletics.
The restaurant is small but friendly, cozy and welcoming. Bryan and his wife will treat you like you are family.