This is a place worth driving to. The gang and I spent an enjoyable Friday night dining at Red, White and Brew. The food was wonderful and the portions so large that we all left with "doggie bags". I had the Eggplant Parmesan with homemade marinara. The eggplant was tender and the marinara tasty. This was piled on a heap of pasta and covered with mozzarella cheese. I would say that the pasta wasn't necessary, however. Others had steak, shrimp, and pizza. I highly recommend this place, but you should split the entree.