I really enjoyed my dining experience at Casbah.
The cheese plate was extremely large and really good. There was a nice balance of cheese to eat.
My date and I both ordered pasta dishes. When a restaurant makes their own pasta from scratch, how do you order anything else? The non-pasta dishes that went past our table looked great, but I think we made the right decisions.
My date had a pasta with scallops and crab. It was amazing. I had a pasta with kale and sausage. It was equally amazing. I felt Casbah was heavy on their sauce.
Casbah has a large wine selection, but I felt the stand out option was the port wine flight for desert.