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| - Definitely not as good as crepes in Paris, but still quite good. I tried a few different things here - a nutella coconut crepe, and two different savory crepes. One was ham, swiss, mushrooms, and sweet onion aioli, and the other was spinach, feta, chicken, mushrooms, tomatoes, and sweet onion aioli. Both of the savory crepes were quite good, although not as tasty or as enormous as crepes I've had in Paris. The nutella-coconut crepe was also pretty tasty. Plus they seem to be open pretty late, as the first time I went there was on a Sunday night around 10:30PM.
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