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  • I hope I caught them on a bad day. It's the Monday between Christmas and New Years. What caught my eye was the "Thick Cut Maplewood Smoked Bacon, cooked to order." I love bacon. I'm sure this bacon would be good in the right circumstance by it was clearly pre-cook and cooled (congealed fat between pieces is a dead give away)... Again this could work, but it was cold to the touch. They nailed the eggs and toast. My order was served relatively quickly. I had to ask a second time for my coffee and water... Then a third time for the water. The coffee was watery (again, maybe a bad day... Because it smelled great) Tough to imagine coming back, but if it was busy and they had to cook fresh bacon or had some staff management it might be better
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