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  • I am a fan of this place. It is located in a Chinese Plaza in Scarborough. HohoBBQ itself, is a hole-in-the-wall takeout joint. They specialize in Chinese style BBQ: roasted pork, BBQ pork, roasted duck, chinese sausage, and other dishes: curry, tripe, stewed meat. You can purchase meat with rice (entree), by the pound, or by the hog. I opted for the $7.35 2-meat combo plate. I chose the BBQ char siu pork,and roasted pork. The roasted pork was tasty, had crispy skin, and came in giant chunks. They were less generous with the Char Siu. The food comes piping hot with your choice of soup: bone broth with marrow, and other goodies, or cold soy milk. The lady advised me that the soup is INCREDIBLY hot and to be careful. I ate in my car, so I was extra careful not to burn myself. * Make sure you ask them to spoon you the soy sauce over the meat, and ask for the green sauce on the side. It seems like a garlic,ginger sauce. Really good, clean tasting, cuts through the grease of all the meat. * Do not take your food to the food court next door. The janitor lady knew my food was from HoHoBBQ and literally kicked me out of the food court. On my sad walk to my car, I witnessed a hit and run with two vehicles. Be careful parking here, there is plenty of parking to the side of the buildin, facing the field. I will return to HoHoBBQ. The man and woman running the joint are funny, kind, and generous.
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