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  • Best way to start of my review is by saying this place is just over-rated for nothing................ So finally dragged myself and two of my girlfriends to go and check out what the hype was all about at this restaurant. We arrived very early so there was no Bouncer or Line-Up at the door and we were immediately seated I guess since we had reservations. Our table was near the bar (if ONLY we had KNOWN that elbows, butts and bellies would be bumping into us every 30 seconds we would have asked to be moved to a different table) Place filled up very quickly with all these pretencious wanna be "fashionista's blah, blah, blah. Nevertheless we were STUCK with the most annoying waitress in the industry..............she rushed us through our dinner that at ONE point I just wanted to say "back off B****) we are trying to enjoy ourselves. We shared the Mangolian Beef, & Prawns in a clay pot Mangolian Beef was nothing special Prawns were just there the only excitement was the Clay Pot we all wondered where we could go and buy one for our kitchens. Lychee Martini's were watered down........................NEVER ORDER A MARTINI HERE Malbec, Argentina $12 per glass was very tasty By the way there is actually one nice thing about this place before I forget and that is the AMBIANCE the designers did a FABULOUS job. Next time I'm on King West looking for a place to go for dinner I WILL NOT GO TO SPICE ROUTE.
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