Took me a while to decide how many stars to give this restaurant. It was either 3 or 4 stars. It's been a few months, and I've decided to give it 4 stars.
The fried chicken is good, but I don't know if it lived up to the hype. I think we came in expecting mind-blowing fried chicken, but then realized there is no such thing, because at the end of the day there is only so much you can do to fried chicken. It was about $35 for a plate which two people can share if 1 person has a light appetite. Not cheap by any means.
Cocktails were great. Service was amazing. Felt very welcomed there. Someone who appeared to be a manager even stopped by to ask us how it was.
Overall, while the fried chicken might not blow your socks off, the vibe of this restaurant is just very enjoyable. From the service to the upscale southern theme they have going, it feels like you're walking into an establishment that is managed by people who are very proud of southern food. Definitely a place to check out if you love the experience of food, but most definitely not for the extremely price-conscious crowd.