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  • Went here on a recent trip home and I'm impressed at this hidden gem. I was in a rush, so did not sit inside the resto - space is limited but it was fairly empty (Sunday night) Menu is fairly extensive, and as a vegetarian, I cannot say if the dishes actually taste like meat, but it was a nice change in my palate. Prices - I have to laugh a little. Each time I come back to Toronto, I chuckle at how high the prices are, esp with taxes. It was almost $80 for 4 dishes and a couple of sides. I have had similar food in Chicago, and it was half the price. So this is why I gave it 4/5 stars. Back to the food, -Got the chicken balls x 2 - this was really good and the taste and portions were excellent. One dish is enough for 3 people, I got an extra one for the road. Sauce was not too heavy, there was some pieces of pineapple which added to the tangy taste. I would come back for this dish -Noodle with chicken - this was fairly good. I felt there was maybe a little too much salt, but I might be alone on this feeling -Fried rice w/duck - this was OK . Maybe that is how duck is supposed to taste, but I did not eat a lot of this dish. The fried rice is typical as every other place. -The other dishes (from what I remember) were some Pork dish that one of my friends said was one of the best things on the menu. Maybe I have an aversion to Pork but I was gagging at this item. Another friend loved it, while the 3 said it was okay. I'm sure its one of those things you will either love or hate. Service wise, I did ask about dishes and the staff were quite helpful. Waiting time while meals are being made is about 20mins. So if you already know what you want, maybe calling ahead for pickup. I was told by my friend that this place can be packed and its normal to be waiting for a table. Is this the best place for Chinese-Veg food? I'd probably go back to Chicago as they had more variety for a much cheaper price. But when in Toronto, I would not mind this over cardboard pizza.
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