Came on a Friday night and there was no wait. Our server Bert was very enthusiastic and patient with us. We had ordered a Dirty South Lemonade and didn't like it so our server happily took it back and allowed us to get something else. We ended up getting a Hurricane which was delicious.
The atmosphere was excellent, it was relaxed, playful, and fun, with Canjun music! You get to eat straight on the table with just scissors and your boil bag. We ordered a Snow Crab Boil ($18) and a Andouille Po'boy ($11), which was delicious.
The only negative are the prices, it's a bit expensive so I'll probably just come here for special occasions.