I hadn't been to this restaurant in probably 5 years or more. Unlike the previous reviewer, we found a parking spot right out front.
My gf and I decided to try something simple and out of the norm for our one year anniversary. So we had a very cheery server, which he happened to mention was the manager of the place. So we ordered a couple of alcoholic bevvies to start. Then we had the goat cheese spinach dip. Same as pretty much any other dip. The baked pita bread was good but the very salty tortilla chips probably tostitos were MEH!
Then we ordered goat cheese chicken and cheese burger and fries. My goat cheese chicken wasn't too bad. I wouldn't say to die for but the side items were pretty delicious although one piece of the ravioli was burned, unless it was charred. My gf liked her burger and fries.
The place changed a little bit from the last time I went there where you are in plain view of the cooks, which they seemed a bit young.But hey. They've gotta start somewhere right?
Maybe I'll go back, if they pick my name out of their contest. LOL