I feel bad already . . . so many 4 & 5 stars for what some might consider novelty pizza. Years ago my office in Upstate New York was above an Italian restaurant and pizza shop. I guess I became somewhat of a pizza snob munching, watching, and smelling traditional, hand-tossed, made from scratch, authentic pizza (yes I know Chicago has their thing, too). Blaze IMO is the "welcome to Moe's" shtick on pizza making. Far from NY or Chicago.
I, too, ordered the Green Stripe, but alas they were outta pesto and delivered it sans arugula. While the pizza is tasty, I doubt I'll return. Maybe if they were just around the corner. Just not a fan.