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| - The food lab is located on the third floor of the Société des Arts Technologies Building (SAT) on St-Laurent street. From June until the end of summer, the first Monday of each month will be dedicated to food photography with the #Flashlab evenings. These events allow foodies to live a different experience each time while getting to meet other Montreal instagrammers. I came here for my first flashlab event this past month, since one of my friends was hosting the event. It was a lovely discovery. They have a beautiful, big, dining room, christmas lights hanging from the ceiling, an open kitchen where you can watch the chefs cook and a quite large open terrace on the rooftop to enjoy during summer. Their previous chef left a week before the event, so it was an entirely new menu made by their new chef, Adrien Renaud. Since I already had a separate dinner planned, the three of us there decided to get the Mezze Platter for 4 to share, it cost 28$. Everything was good but the portions were more for two people rather than 4. I also had one of their white natural wines and it was surprisingly good. They cook with local ingredients, which is why they have a changing seasonal menu and work with private importers for their natural wines. The service was excellent and the ambiance, top notch.
It's a great place to bring a date or to have a drink with your friends even if it's a bit pricey.
For the event, they also had 2 prizes you could win. The first one was a dinner for two worth 80$ and the second one was a bottle of natural wine. All you had to do to get a chance to win was take a picture, tag the restaurant and post it on instagram with #flashlab.
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