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| - Jean Phillipe Patisserie; it's probably the one place that we got food from in Vegas that I actually hadn't planned on. But, boy am I glad that we did make a stop here after looking at the Christmas display in the Bellagio.
The one thing that I had seen from Jean Phillipe was their world record chocolate fountain, only I didn't know that that's where it was. However, the sheer selection of pastries and sweet treats won me over much more than the chocolate fountain. As soon as you approach the shop, it's goodies as far as the eye can see! Well, the shop isn't that huge, to be honest, but dang if they didn't make great use of the space in there.
Even with all of the different choices they had in there, though, we went for the croissants, and what a quality decision that was! We got a regular croissant and an almond croissant, but the almond variation completely stole the show for me. It was the sweetest, most decadent croissant I'd ever had, and I loved it. The powdered sugar on top and the sweet filling inside made for a delicious breakfast.
We also got a white chocolate mocha to "share", which was also good! Although, due to our lactose intolerance all around, it wrecked our tummies. The things we put up with the eat delicious food!
All in all, the food was absolutely delicious and the location itself was simply splendid. If I could go there every day for my daily dose of sweets, I so would. If you're in Vegas, DEFINITELY go here!
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