Ordered: Raspberry hazelnut donut, and Challah french toast
Pros--The donut was homemade from scratch and very light. The french toast came with savory duck confit and was accompanied with creme fraiche and a cranberry compote. The combination was great texture and flavor-wise.
Cons--I was told the wait time would be about 25 minutes and it took much longer. The restaurant was understaffed which was the cause of this wait. They should have been more prepared since it's clearly a popular brunch spot. They also ran out early on of maple bacon donuts, which was their specialty. This was disappointing. Ironically the back of one of the staff member's shirt said "got maple bacon donuts?"