We came here with two small children during a Pittsburgh Open Streets event on a recommendation from a friend. The food was interesting and delicious and the staff were friendly and happy to accommodate our family at a sidewalk table.
I had the quarter chicken, beans and rice and wife had the ceviche. The chicken had been marinated and cooked to flavorful tender perfection. I think my wife was expecting the ceviche to be diced instead of chunked but it was flavorful no less. We had a fried plantain appetizer that came very quickly. The green sauce condiment was spicy and was a great companion for the chicken beans and rice. Prices reasonable for the large portions.
Given the Open Street event, I was surprised and happy to find the empty large sidewalk table available to us during lunchtime.