A fine discovery! Ate on the patio yesterday and enjoyed the contemporary urban design. We tried the sandwiches. I had "The Roast", lots of roast beef in a pizza crust fold with horseradish mayonnaise, lettuce, tomato and onions. Wonderful. My guest had "The Italian". A very popular choice. Plenty of good deli sausage, lettuce, tomato and onions. We also enjoyed the peppery potato chips that came with both. Three Italian ladies were at the next table. They ordered a pizza which looked authentic and delicious. One lady actually brought fresh basil from her garden to snip on top! Great idea! We just may have to go back there today to try the pizza. BTW: a large selection of toppings all free!
Simple, limited menu done very well. The essence of cuisine. Bravo!
Yes, we returned two days later to try the pizza. I am happy to report it was delicious. We had the "1972". The wood fire makes the best crust and the tomato sauce was balanced and nicely accented by the andouille sausage, mushrooms and cheese. One of the owners told us they will open a second location in downtown Greensburg in January 2017. Lucky folks in Greensburg! Oh yes, we'll be back soon with a few friends.