Heard about the restaurant during a Gilbert Chamber of Commerce meeting and immediately decided I was going there for lunch the same day. This seems to be a sister restaurant to "Christina's Italian Restaurant" a few miles away, also on Williams Field.
The owners have obviously taken over a previously improved space. Decorations are sparse. There is a kids play area right by the front door so you can tell immediately that they are catering to families. There is a bar, but it is really for decoration, as the owners plan on only having beer and wine, and they have not gotten their license yet. I was there a little early (11:30) but I was the only person besides for one of the owner's family members and two small kids. It does not seem like it is well set up for sit-down meals.
I perused the menu, which had a few items that were no longer available or aren't really on the menu (they have a "Reuben" with no sauerkraut which is just a hot pastrami sandwich - 'printer error'). I settled on the Chicken Parm sandwich to go. All sandwiches are served panini style.
Sandwich was quite excellent. Marinara was flavorful but not over-served (sometimes the sandwich feels like it is swimming in sauce). Chicken was cooked right and had a nice crisp edge to it.
I look forward to trying their pizza, as I usually get Gilbert Pizza when I want to support local places, but while their pizza is excellent (yum garlic knots), they are short on service. Hopefully Christina's will pull up strong where Gilbert Pizza falls short.