I only ordered two appetizers so maybe not the most extensive tasting. Both were very good. The Moroccan Octopus looked amazing and tasted good too. Everything on the dish compliments the octopus well, the puree of eggplant, bits of dried figs, bit of arugula salad, one olive and one cherry tomato. The cherry tomato was really fresh, something so simple but a rarity. The arugula salad had an olive oil dressing that was done just right. The goat cheese was really good and not too rich. It was spread on the side with a vinaigrette drizzled on it which was a good touch. Nothing was over done here, the ingredients were just the right amount to make the food delicious and keeping it light.