Came here for dinner during a weekend staycation with my husband on the strip. It was very convenient since we stayed at Aria. We had pretty crappy service all weekend. I think it's because there were so many conventions in town that it was just too busy everywhere and maybe workers were stressed and didn't know how to handle busy times. Who knows.
Coming here was such a great ending to our weekend. The service was phenomenal. We made same day reservations about 4 hours ahead of time. We were greeted kindly when we walked in and also seated right away. I ordered the salmon and it was cooked perfectly. My husband's ribeye was also cooked perfectly. The shoyu butter sauce was amazing! Goes great with steak. I think our server's name was Jum. He made the dinner run smoothly and was extremely friendly and knowledgable about anything we asked. He recommended the truffle Mac and cheese which was also exceptionally delicious! I would definitely come back again.