I spent one long summer evening on the patio with a friend. The sangria was delicious, but mostly because I was in the mood for cold, juicy wine. It wasn't traditional in any way that I could identify. That said, don't make the same mistake I made - just order a pitcher from the get go. Don't screw around with single glasses.
We shared the appetizer platter (onion bhaji, samosas, and veggie pakoras) and it was all fried and fine. The mint raita was creamy and refreshing and the tamarind sauce was sweet and rich. Both were excellent. We also ate the one-step-up-from-mixed-greens salad (though I'm fairly sure they had a fancier name for it) and were impressed with the selection and number of vegetables in it. Lots of chunks of peppers, broccoli, cucumber, and tomatoes in addition to the lettuce.
The patio is great in that the chairs and tables are comfy enough and there's no tacky product paraphernalia cluttering things up. Our server was adorable and attentive, though you'd think she'd never seen two grown women getting drunk before, with all the giggling she did.
I'd like to go back when it's not so g-d hot out so I can try something spicy involving lamb. Unfortunately the inside space looks a fair bit ritzier than the patio feels and it might be a bit much for me to venture in there.