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  • I want to like the Granite more. But the food is over-seasoned/salty, there's too much reliance on prepackaged frozen sides (chips, hash browns, etc., pre-battered, tough, frozen calamari, etc.). The craft beer is all over the map. Some is bland and almost tasteless; others are great. Ask for a taste before you commit to a pint. With a kitchen that put some care into the old pub standards, and sources fresh ingredients, it could be a super spot.
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