There were three of us and we're seated promptly at our reservation time. Waitress was very attentive and needed to be told to slow it down, that we were in for a lesierly meal. For appetizers we had the fried green tomatoes with lump crab meat ( dreams are made from these - delicious ) and also the deviled eggs ( good - but too cold ). For entree I had the shrimp & grits - had to remember my manners and not lick the bowl clean. Also ordered by our guest was, as she called it, "The Pig", it was the chop - literally fell of the bone. She said the gravy was very good. A great place to bring a client or out for a nicer evening with your spouse / date. BTW, very nice scotch selection!