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  • Well we saw the good reviews on yelp so we decided to try it out. I have to say, I really enjoyed the place. We made reservations for 5:30pm on a Wednesday. I know it was early, but I like to eat an early dinner. This was a birthday also for my friend so this is where we went. When you pull in the parking lot, there is some street work going on and the parking lot seems plain. Most of the parking is in the back. Not really impressive looking. But when you walk in the front door, it is like an oasis. Beautiful inside. VERY nice. I had checked the menu ahead of time and about the last 50 Yelp reviews so I had written down the accumulation of the six most recommended food items. You will need about 3 items each for a man my size (6'1 225 lbs). My friend got a red wine sangria, which I tasted, it was VERY good. I'm not a wine drinker either. I'd probably get the sparkling sangria next time. I got the strawberry mojito. Good but too sweet to have with dinner. We got and shared the: Bacon wrapped stuffed dates. Everybody says to get these. These and the sangria were probably the most listed items on the prior 50 Yelp reviews. I didn't see it. They were ok, but not to die for. Would I eat them again? Oh yeah. Would I order them again? No. The petit filet. This was the most expensive item at $12.50 and a very small piece, but very good piece of filet. It sat on a bed of tomatoes and spinach and diced potatoes that was very good. Wouldn't get it again as money can be better spent. Chorizo and chicken stuffed mushrooms topped with melted cheese. Yummo! I would get this again. I am half Mexican though so I may like chorizo more than most. The scallops escargot. There are NO snails in this, just made with garlic and butter. You get 6 decent size scallops cooked to perfection. I would totally get these again. Gotta try these. Camarones a la diabla. Fantastic! The best thing we had. Decent size shrimp, cooked perfectly, in a sauce that is hot, but not too hot, and sweet also. The sauce is so good that you want to dip the bread they give you into any remaining sauce. Five shrimp came in a serving. Tierra y mar skewers. These are skewers that are maybe $8.50. So $4 cheaper than the petit filet. On each skewer is a chunk of filet, a shrimp, a chunk of tomato and a piece of chorizo. You get three skewers and if you combine the amount of filet on each skewer you get more on the skewers than in the petit filet. So get this instead of the petit filet and save. We both had the chocolate and cherry bread pudding for dessert. We could have shared one dessert but weren't sure how big it was. It was a big serving of bread pudding and a rather large scoop of vanilla ice cream on top. No bourbon sauce. But like I said, even if there are three of you, just share one as you will already be full. If it is not someone's birthday, I'd just skip the dessert. My TIPS: Ask for Alejandro, as he was a superb server. He was always around if you needed him, but never a bother. TIP 2: order all items at once as they bring them out as they get cooked. Ours were staggered and since they are small plates, the most we had at once at the table were two items out of 6. TIP 3: get the tierra y mar skewers instead of petit filet. TIP 4: get the sangria. It really is that good. TIP 5: Make a reservation. We got there at 5:20pm on a Wednesday. Maybe 1/4 full at most. By 5:45pm it was 3/4 full and by 6pm it was completely full. On a Wednesday. It's a nice place and worth it. We were dressed fine and we were in shorts and Hawaaian shirts. Our bill with two drinks each and 6 Tapas and two desserts was $86.75 and with tip $102. If you cut out the desserts, that would be $17 less after tax and tip. Which would bring the bill down to $85 for two. Of course if you drink water instead of the 4 alcoholic drinks, that would save a lot more, maybe $30 more when you think about the tax and tip.... but I want the two drinks. hehe.
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