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  • This restaurant opened about a week ago and they offer dimsum as well as massive seafood dinners. There is also a store on the side of the building which wholesales seafood. We came here tonight as a party of 12 and the bill came to ~$700 after tax and tips. The restaurant has been completely renovated inside and looks very grand and modern; when you first enter, it looks like a hotel lobby. You then walk through a hall of tanks with crabs, lobsters and other fish before you reach the main dining area. The dining area has many cute circular booth tables and many larger tables for large groups. There are also an additional 5 private rooms that have anywhere from 1 to 3 larger tables..great for privacy but there are a lot of walls everywhere and I almost got lost going to the ladies room. All of the tableware from spoons to bowls to serving spoons and platters are engraved with the restaurant name.. Quite fancy. They also serve soda in the glass bottles which is a nice touch. There are four packs of tea leaves laid out at each table for you to pick your tea of choice. For our dinner we ordered a set dinner which included soup to start, sea cucumber with duck feet, eel, 15lb lobster and crab, a bottle of white wine and dessert. The food was all very delicious but I have some concerns regarding the integrity of this restaurant. Our set dinner included 15lb of lobster (which we were shown prior to cooking.. There were 3) but when our meal came.. It was a small platter of lobster which was probably about 8lb..we brought this to the attention to the manager and he had to bring other staff to evaluate the issue. Turns out we received the wrong serving of lobster and if we never pointed it out, we would have been out half of what we paid for! We were served 4 lobsters in the end (so clearly not the lobsters we were shown).. So I do question whether customers are served what they are shown. At the end of the night, we were advised that the dessert soup of the night (sesame paste) was all out and they would be compensating us with deep fried glutinous balls (slightly disappointing.. :(.) I understand that the restaurant is newly opened and quite busy which could stir up much confusion so given that.. I would definitely give this place another chance.
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