Went here about 3 weeks ago and wow, I'm definitely making it one of my regular yakitori go to spots. I love that this place is open late and the servers and chefs are very friendly. Fun casual ambiance, great for groups of friends or date night. Now on to the food! These are the memorable dishes:
Beef tongue : mustttt get. Mine was cooked was perfectly, so tender. I ordered 3 of these :D
Pork cheek: reminded me of the Korean pork neck/pork jowl. Order it!
Pork belly: definitely get an order of this if you like pork belly. Its not too fatty and very flavorful.
Kire katsu: BESTT katsu in vegas yet.. you're missing out if you don't try katsu from here.
Tako wasa: i looooove tako wasa. it's not the best I've ever had but still worth getting. Best I've ever had was in San Diego and let's be honest... No way Vegas seafood is going to beat SD's seafood.
Duck: can't remember if I had this but if we did, it was good. There was nothing I didn't like!
Spicy tuna roll: it was alright. The tuna looked like there was additional food coloring added in.
Wagyu yakitori: omgg, melt in your mouth goodness!! This came very close to the kobe beef I had in Japan, which nothing can beat.
Honey brick toast: WAYY too big for 2 people but nonetheless we had to order it. It comes with 2 scoops of vanilla ice cream. I probably wouldn't get it again because I felt like a fatass afterwards. This brick toast is a lot more simple than ones I'm used to but it was still yummy. Worth trying if you've never had brick toast before.
Overall, I'd recommend this place to EVERYone. The prices were very reasonable.