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  • My first Elite Event in Phoenix and couldn't have had a better experience, especially at such a lovely venue and great quality tastings and service! The Sneak Peek was definitely informational and I loved how all the wines were from CA (represent!) I found a few whites that I fell in love with and I'm totally a red gal. The staff at TCG were amazing and truly talented for putting together a great pairings at the Generous Pour. White | Starter Pairing: -Liberated Riesling with Shrimp, Mango and a light glaze: the best pairing IMO, it was fruity, clean, fresh and the riseling complemented the bite perfectly. -Atalon Sav Blanc and Tomato Watermelon Salad on Arugula: the grassiness of the Sav complimented the minerality in the arugula and went well as it was crisp - Byron Chardonnay and Seared scallop on corn risotto: Great wine to cut through the richness of the marscapone in the risotto but warm enough to go with the buttery, sweetness of the scallop Red | Meat Pairing: -La Crema Pinot Noir and Waygu Beef Carpaccio: I was sold at Pinot and Waygu. Acidic wine and spiciness went well with the cumin flavors of the carpaccio that melted in your mouth. -Freemark Abbey Merlot and Dry Aged Sirloin: Good, deep, spicy Merlot that complimented the nuttiness of the sirloin topped with chimichurri sauce -Arrowood Bordeaux Blend and Filet Mignon: Such a smooth blend that went parallel with the tender Filet on top of Chipolini onions and Porcini mushrooms and garnished with fig essence and au jus. My favorite tasting! Spicy, savory, smooth and sweet. With an amazing tasting, incredible venue, swag bags, raffles, and meeting fellow Phoenix Yelpers it was truly an incredible event. Major round of applause for TCG and Lindsey for putting together an absolutely fantastic event!
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