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  • This is my go-to barbecue place in Champaign-Urbana. After we had been to both restaurants, my son from out of town proclaimed that the Wood N' Hog's rib tips were much better. But that's not what I order--I go for the brisket sandwich, and WNH does not serve beef at all! BoBo's brisket is extremely tasty and tender, much like what I ate while growing up in Texas (such fine memories of Fred's Barbecue in Dallas, with brisket sandwiches for 35 cents!). And it's less expensive than most local barbecue places. On a side table are a variety of sauces that you are welcome to sample to your stomach's content, after which you can serve yourself. To me that is a big plus, since several other restaurants require you to guess which sauce you would like, and a wrong guess makes your dinner considerably less enjoyable. My favorite is the one labeled Hot. I'm NOT very much into French fries--but BoBo's fries are among the best I've had--much less greasy than those at two much-higher-end places. Their side offerings include collard greens that are possibly the best I've ever eaten (be aware that they're rather hot and spicy). Be sure to ask them to drain the greens, however; otherwise you may end up with mostly liquid and only a small serving of greens (this is something they should officially change, I believe). Michael, the gentleman behind the counter who has been there every time I've gone, is extremely friendly; after I had been there only a single time, on my next visit he called me by my name and asked about my wife's health! I've heard from several sources that the owner is somewhat inhospitable--but he has never been there when I was there, and Michael's graciousness makes for a pleasant experience.
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